Monday, July 16, 2018

Instant Pot Kohlrabi and Carrot Mash


We have an abundance of kohlrabi and carrots in our CSA..this is a delicious recipe to use them up!!

Kohlrabi and carrot mash
2 kohlrabi peeled and chopped
1 bunch of carrots
2 C water or chicken stock (I used bone broth)
-manual high pressure in the Instant Pot for 15 minutes, QR-
Add 
2 t nutmeg
2 t butter
S&P to taste

Mash with a potato masher.




*Advertising Disclosure: Joni Mowery/fashioned4you is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Sunday, July 15, 2018

Pretty Egg Scramble

I’m not an egg fan. In fact...I rather dislike them. But the chickens are laying like crazy and I need the protein. So I hide eggs in veggies...I just randomly threw stuff in this ‘omelette.’ It’s simply delicious!! I want to try freezing different variations for our cross-country road trip next month!
Pretty egg scramble
5 eggs
1/2 C Chopped Rainbow chard
1/4 C Chopped onions
3 T Creme Fraische
1/2 C salsa
1/4 C Swiss cheese
1/4 C chopped bacon
3 T fresh parsley
S&P to taste
Manual high pressure 15 minutes in the 3 qt IP using the flower bundlette pan.  I placed the pan on the trivet that came with the Instant Pot and also put the silicone steamer basket under the pan in to use the handles to easily remove the pan once it was done cooking.  QR.  Enjoy!!





*Advertising Disclosure: Joni Mowery/fashioned4you is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Saturday, July 7, 2018

Whole Wheat Basil Whey Bread

After making Instant Pot yogurt (recipe can be found in a post from earlier this week) I use the whey strained from the yogurt to make this delicious crusty bread!

What you'll need:
2 cups of warm whey
1 packet of active dry yeast
1 T raw sugar
1 t garlic salt
3 cups whole wheat flour
2 T fresh basil, chopped
Butter
Parmesan cheese

In a large bowl, dissolve sugar into whey then add the salt and yeast.  Add the whole wheat flour.  Gently mix ingredients with wooden spoon until combined.  Flour will be wet and sticky.  Cover and let raise for about 2 hours, or until doubled.  Turn dough onto floured surface and kneed dough into a ball by turning sides under, adding flour, until dough is smooth and elastic.  Form into a ball.  Place in a preheated cast iron pan and bake for 20 minutes at 450 degrees.  Bread will be brown and crusty.  Knocking on the top of bread should sound hollow when done.  Brush with butter and sprinkle with Parmesan cheese if desired. 


 
*Advertising Disclosure: Joni Mowery/fashioned4you is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Thursday, July 5, 2018

Updated List of Instant Pot "Must Have" Accessories



I have compiled a list of “must haves” to get the most out of your instant pot.  If you have any questions about any of these items, please just shoot me a message!
Instant Pot 3 Qt (family of 1 or 2):  http://amzn.to/2rgXGvD
Instant Pot Duo 6 Qt (family of 2-4):  http://amzn.to/2rfpxfv
Instant Pot Ultra 5 Qt (family of 2-4):  https://amzn.to/2JNQg7k
Instant Pot 8 Qt (family of 4+):  http://amzn.to/2DIcCFq
Cheese Cake Pan to Fit 6 qt IP:  http://amzn.to/2FFRMX1
Steam Diverter Accessory:  https://amzn.to/2sTyMQb
“How to Instant Pot” (book to teach you all you need to know!):  http://amzn.to/2G6Xbr4
Extra Stainless IP Liner:  http://amzn.to/2DlCMAZ
Egg Cup Silicone Molds:  http://amzn.to/2DoUySZ
Stackable Pot-in-Pot Pans - great for lasagna (fits all models):  http://amzn.to/2Dlu2uE
Replacement Sealing Rings (color coded for sweet/savory):  http://amzn.to/2FN9mJD
Fat Daddio Removable Bottom Pans:  http://amzn.to/2FNYBqo
Silicon Lid for Liner:  http://amzn.to/2DsP0a4
Tempered Glass Lid (Yogurt making, slow cooking):  http://amzn.to/2rkZkMw
Stainless Steel Veggie Steamer Basket:  http://amzn.to/2DKLe9R
Silicone Veggie Steamer:  http://amzn.to/2DKkpT4
Steamer Multipack:  http://amzn.to/2pB6VCG
Cheesecake/Bundt Pan:  http://amzn.to/2FNFCMz
Steam Rack:  http://amzn.to/2Dscyfl
Immersion Blender (great for soups and homemade sauces):  http://amzn.to/2DIPhTX
Grifiti Bands to use in place of foil slings:  http://amzn.to/2DJDC7K
Genuine Instant Pot Yogurt Cups:  http://amzn.to/2DmIfXB
Yogurt Strainer:  http://amzn.to/2DoYuTL
Yogurt Bag Strainer (Organic, reusable):  http://amzn.to/2FRe6y0
Egg Steamer Rack (2 pack): http://amzn.to/2DrDNHW
Ramekins (individual serving sizes):  http://amzn.to/2FUoVPD
Steamer 3-piece set:  https://amzn.to/2IW9abM
My favorite air fryer:  http://amzn.to/2CRhQNc

*Advertising Disclosure: Joni Mowery/fashioned4you is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Awesome New Steam Release Diverter!

Have you seen the new steam release diverter available on Amazon.com?  I absolutely love it and recommend to all pot owners!  Simply put it in place before starting your instant pot and when you release the steam, it diverts it downward, which protects your cabinets from the direct steam.  It is amazing!  Highly recommend!


*Advertising Disclosure: Joni Mowery/fashioned4you is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Delicious Beet Salad Coming Right Up!

Delicious beet salad coming right up!! Place beets in the Salbree Steaming basket.  Manual high pressure for 18 minutes for medium sized beets. 1-2 cups of water in bottom of pot. Quick release. Skins slide right off.   (Pictured is a silicone basket that I use as a sling under my accessories to add handles for easy removal)
 

 
*Advertising Disclosure: Joni Mowery/fashioned4you is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.
🤤

Wednesday, July 4, 2018

Homemade Yogurt, Simple and Delicious!

Just wanted to share my love for my yogurt strainer!! I used to use cheese cloth and coffee strainers...but this is so much easier! It holds a half a gallon of milk, which is perfect for my family. After I’m done straining, I run it under hot water to rinse to clean.
 


 
My Yogurt Recipe: 
2 tablespoons yogurt starter (I use last week’s yogurt). 
1/2 gallon raw milk
Hit the yogurt button for 8 hours. Chill overnight. Strain out 3 cups of whey (or until your desired consistency). Add fruit and granola. ENJOY!!
(Disclaimer: This is how I make my own yogurt...if you’re not comfortable using the cold start method or raw milk, I encourage you to seek out other options.)


*Advertising Disclosure: Joni Mowery/fashioned4you is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Wednesday, April 25, 2018

Instant Pot Covers and Perfectly Steamed Asparagus


Perfectly steamed asparagus! Place asparagus in steamer basket, 1 cup of water in bottom. 2 minutes on the steam setting, quick release. Perfectly delicious every time!

Buy IP Covers Here

Monday, February 19, 2018

Easy Peasy Instant Pot Greek Yogurt

I’m amazed at just how easy yogurt is to make!! I love my euro strainer! I have attached a video of how it works! Looking forward to making whey bread in just a couple hours!
Recipe:
1/2 gallon of your favorite milk
1 tablespoon of starter

Bring milk to 180 degrees. (Or skip for cold start). Cool to 100-110. Add starter. Set IP on yogurt function. I do 8 hours. Less time equals less tartness....

Here is the link for the stainless strainer I have: http://amzn.to/2sxkh7A

Nonstainless version (on sale): http://amzn.to/2Ho69kl

This holds 2 quarts or a half a gallon of milk. Cleanup is simple...just run your strainer under the hot water sprayer. The mesh is fine and fragile so must handle with care.


Sunday, January 21, 2018

Instant Pot Stuffed Peppers


Stuffed green peppers!!

4 bell peppers
1 small chopped onion
1 chopped roma tomato
1 lb uncooked ground beef
1 C cooked rice or quick oats
1 egg
1/2 t pepper
2 t oregano
2 t garlic powder
2 t dried parsley
15 oz tomato sauce

Hollow out peppers. Mix all ingredients together (including chopped pepper tops) except tomato sauce. Fill peppers with meat mixture. Place 2/3 tomato sauce plus 1.5 water in the IP. Place trivet, add stuffed GP, top with remaining tomato sauce. Manual high 15 minutes. NPR. Top with mozzarella if desired.

Friday, January 19, 2018

Instant Pot Accessories I can't Live Without!!

I have compiled a list of “must haves” to get the most out of your instant pot. If you have any questions about any of these items, please just shoot me a message!
Instant Pot 3 Qt (family of 1 or 2): http://amzn.to/2rgXGvD
Instant Pot 6 Qt (family of 2-4): http://amzn.to/2rfpxfv
Instant Pot 8 Qt (family of 4+) http://amzn.to/2DIcCFq
Extra Stainless IP Liner http://amzn.to/2DlCMAZ
Egg Cup Silicone Molds: http://amzn.to/2DoUySZ
Stackable Pot-in-Pot Pans - great for lasagna (fits all models): http://amzn.to/2Dlu2uE
Replacement Sealing Rings (color coded for sweet/savory) http://amzn.to/2FN9mJD
Fat Daddio Removable Bottom Pans: http://amzn.to/2FNYBqo
Silicon Lid for Liner: http://amzn.to/2DsP0a4
Tempered Glass Lid (Yogurt making, slow cooking): http://amzn.to/2rkZkMw
Stainless Steel Veggie Steamer Basket: http://amzn.to/2DKLe9R
Silicone Veggie Steamer: http://amzn.to/2DKkpT4
Cheesecake/Bundt Pan: http://amzn.to/2FNFCMz
Immersion Blender (great for soups and homemade sauces): http://amzn.to/2DIPhTX
Grifiti Bands to use in place of foil slings: http://amzn.to/2DJDC7K
Genuine Instant Pot Yogurt Cups: http://amzn.to/2DmIfXB
Yogurt Strainer: http://amzn.to/2DoYuTL
Yogurt Bag Strainer (Organic, reusable): http://amzn.to/2FRe6y0

We are participants in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Instant Pot Crusty Whey Bread


I made this fabulous bread in my Instant Pot!  I used my cast iron dutch oven!  Crusty, delicious.  I followed This Old Gal's recipe....but did change one of the cups of flour to whole wheat.  It was still light and fluffy!  https://thisoldgal.com/instant-pot-yogurt-whey-dutch-oven-crusty-bread/

Custom Instant Pot Covers


I have created my very own pattern and design for my Instant Pots!  How cute are these?  I make and sell these on my Etsy store and they've been hugely successful!  Who doesn't need a blanket for their Instant Pots on these cold days??!!