I don't know about you, but I just LOVE sun-dried tomatoes. I recently had a tomato and mozzarella sandwich at Panera Bread that had a sun-dried tomato spread. It was amazing! So, I came up with my own recipe to try to duplicate the spread. This is what I came up with....not to brag....but I think mine might just be a smidge tastier! :)
2 cups oil-packed sun-dried tomatoes
1 c parmesan cheese
1/2 c olive oil
4 T chopped onion
3 cloves chopped garlic
1/4 c balsamic vinegar
1/4 c fresh basil
1/4 c fresh parsley
Place all ingredients in the food processer until a coarse paste consistency is reached. This adds pizzaz to any sandwich.
Enjoy!!
I like sun dried tomatoes too. I'll have to give this a try. It looks like some tasty eats! :)
ReplyDeleteOh wow, my mouth is watering right now.. this would be amazing on hard bread or crackers!
ReplyDeleteThis sounds so good and healthy too. I think it would be good on french bread with mozerella cheese on top and popped into the broiler. Mmmmm. Thank you for sharing.
ReplyDeleteThis sounds good and healthy too. I think it would be good on french bread with mozerella on top and popped into the oven to broil. Mmmmm. Thank you for sharing.
ReplyDeleteHi Joni,
ReplyDeleteYour Sun Dried Tomato Pesto looks delicious and I can't wait to make it. Hope you have a great weekend and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
This sounds wonderful. I love sun dried tomatoes. I may even try this with pasta.
ReplyDeleteThanks.
Pinning this, I think Sue is on to something, that does sound delicious!
ReplyDeleteVisiting from Whimsically Homemade!
This sounds so yummy, thanks for sharing!
ReplyDeleteYum, I have a perfect recipe that would suit this perfectly.
ReplyDeleteThanks.