In case you haven't figured it out yet, chicken is my all time favorite food to "play" with. I love trying new recipes and then figuring out what I need to do (if anything) to perfect the recipe to my family's liking. Sometimes it takes a few tries...but this time, I winged it and threw some things together and it was pretty perfect! It's a lot like the crunchy chicken with honey garlic sauce, found here, just not fried...which means healthier!!
Fry lightly salted and peppered chicken in 2 tablespoons of oil until browned
and cooked thru (about 1 minute on each side).
Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl.
Pour sauce over chicken. Let simmer uncovered for 8-10 minutes or until thickened.
Serve over rice or noodles. Delish!!